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『京都焼肉』の代名詞 焼肉の名門 天壇 ■天壇のお出汁で食べる焼肉 ■様々なメディアで紹介 ■京都で愛され続ける焼肉をどうぞ Yakiniku Fine Dining TENDAN since 1965.Quality beef served with OMOTENASHI hospitality
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